Communists and NY's Hotel Workers Union
In 1912, a strike of 18,000 restaurant and hotel workers in New York City birthed the Hotel and Restaurant Employees International, a union representing tens of thousands of Manhattan’s service workers. The union still exists today as Local 6 of the Hotel and Gaming Trades Council, AFL-CIO and remains one of the NYC strongest unions. But why is the Eurasian Knot featuring a story about an American trade union? Because the history of the American labor movement in the early 20th century cannot be told without the Communist Party. That means the Soviet Union via the Communist International played an important role in shaping Local 6 in the 1920s and 1930s. How did the Russian Revolution reverberate through American labor? How did the Hotel and Restaurant Union navigate the various ideological and political shifts, to say nothing of the Red Scare? And what about the American communists like William Z. Foster? And what does Local 6 have to teach us today? The Eurasian Knot talked to one of Sean’s old Socialist Party comrades, Shaun Richman, about his book, We Always Had a Union: The New York Hotel Workers’ Union, 1912-1953, for some answers.
Guest:
Shaun Richman teaches labor history at SUNY Empire State University. He's an historian of U.S. labor and American Communism, with a particular focus on union organizing, the service sector and the American Federation of Labor. He teaches labor history at SUNY Empire State University"He’s the author of We Always Had a Union: The New York Hotel Workers’ Union, 1912-1953 published by University of Illinois Press.
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